Sunday, June 7 | 12:00 – 3:00 pm

Step into the art of sushi making and discover the techniques behind this beloved culinary tradition. In this hands-on class, you’ll learn how to prepare sushi rice, work with fresh ingredients, and roll your own delicious creations with confidence. Whether you’re a complete beginner or a food enthusiast, this class is designed to be fun, approachable, and flavorful. No prior experience needed. Come ready to learn, create, and enjoy the sushi you make!

Member $65 Guest $75